Two tall glasses filled of blanco Americano cocktails with ice cubes, garnished green olives and a chilli pepper sit on terrazzo table — gleaming under the sunlight. Refreshing on Sydney private food tour

Refreshing Americano Spritz at Avia, Darlinghurst

A private wooden table set with a green salad, tagliatelle, bruschetta, bread with sago, glass of red wine—perfect for savouring contemporary Australian food. Cutlery rests on white plates

Avia, Darlinghurst

Slices of raw fish topped with red grapefruit segments, leafy indigenous greens, artfully arranged on plate with vibrant orange sauce

Crudo w/ blood orange, smoked white soy, sea blight at The Waratah, Darlinghurst

Ciao Fabbrica, Darlinghurst, interior

Cheers!

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Two young men stand in the doorway of a building with a white wall and a green sign reading AVIA. Wearing black and white shirts, they have their arms around each other's shoulders, smiling — celebrating Italian food.

Co-owners Jack + Stefano at Avia, Darlinghurst

Sydney Terrace on Darlinghurst corner Softly lite

The Waratah, Darlinghurst

Roast chicken with crispy skin served on a bed of leafy greens, garnished with sauce on a white plate with green writing along the edge

Chicken celeriac, charred gai lan, native wattleseed at The Waratah, Darlinghurst

Ciao Fabbrica, Zucchini flowers, ricotta, lightly fried + drizzled with honey

Womans hand stirring red gelato in silver tub

Fresh & natural gelato at Riva Reno

guests smiling holding up gelato in cones Messina

Guests enjoy a gelato for dessert at Messina Gelato