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Riva Reno

TSC in Top Five Sydney Food Tours


We were thrilled to make the latest Best Food Tours in Sydney list in Time Out Sydney! Woo hoo!

Thanks to Black Bottle Loluk Bistro Sydney Baccomatto Osteria and Rivareno who hosted us that night. And thanks to Time Out Sydney for including us in the review.

If you would like to know what exactly was on the menu that night here goes:

At Black Bottle for our pre-walk drink & food we all enjoyed an Aperol Spritz - it was a hot Sydney summers night - with shared dishes of Burrata with tomato relish and Chicken liver pate.

At Loluk Bistro for entrees we had Pissaladière façon LoLuk ( Onion Niçoise tart ) and a glass each of New Zealand semillion in the beautiful outdoor courtyard reminiscent of Provence in France.

At Baccomatto Osteria for mains we had house made Spaghetti, Pistachio Pesto, Stracciatella with Tomato Confit and an Italian Sangiovese wine .

We each chose our own flavour of gelato at the always pumping Riva Reno on Crown Street.

A little more than tomato & cheese!



Good Food Month Announced

On Foley Crew

 

Crafty Dining On Foley

We are very excited to announce our dining walk event as part of this year's Good Food Month. Crafty Dining on Foley will showcase the variety of craft & food available on and around Darlinghurst’s latest laneway!

Featuring Fine Fellow, The Tribe, Spunky Bruiser, Studio Enti and Bermuda Black. Each store will be matched with a Darlo restaurant creating a menu of tasting dishes & matching beverages to compliment the stores aesthetic. Whilst guests are enjoying delicious food & wine they will hear a short talk from a crafts person about the process of making and how their practice came about. Plus a quick tour of the ‘back stage’ area of each store.
Cocktail on arrival and Gelato to finish!

Guides | Maree Sheehan & Saskia Howard

Participating bars & restaurants:

Embers Mezze Bar  | The Commons

Riva Reno

Pocket Bar

Edition Roasters