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Tourism

Introducing Paperbird

Paperbird's famous Korean Fried

We are thrilled to announce that Paperbird are now part of our Potts Point Dining Walk tour route. The savvy green dining room will be hosting us for entrees or mains. Looking forward to introducing our guests to some of best Modern Korean in town.

Expect beautiful textures and rich flavours in the form of acorn flour noodles with black truffle and enoki. Eggplant with black pepper, dried scallop & cashew, Bibimbap: braised beef cheek with black bean, rice, nori, egg yolk & kohlrabi kimchi or shrimp brined fried chicken, soy & syrup served with rice and miso soup. Perfect winter fare.

New Video Promo

Well here it is - our very first professional video promo! Woo hoo!

Big thanks to everyone who helped make us look so good: Golden Age Cinema & Bar for the location; Sam Hernández Priscilla Fernandez Ben Mulcahy and David our fabulous talent. Especially Lara Del Arte for her inspiring professionalism and talent behind the camera.

We have a renewed respect for everyone who has to speak directly to camera for a living - it's hard work! We will be building on this campaign and adding more video in the future.

Now to put this EVERYWHERE online!

Introducing 169 Darlinghurst

169 Darlinghurst

We are excited to be working with some fresh operators who have all been in the hospo' business for years, but in some cases have only just opened their own place in the last 6 months.

Our third new venue in Darlinghurst is the aptly named 169 Darlinghurst, run by the same crew who own Tatler Sydney downstairs from the restaurant. 169 Darlinghurst is a cafe by day serving delicious Pablo & Rusty's Coffee Roasters and a sexy, swanky dining room by night.

Located right in the middle of the Kings Cross / Darlo hub with a lovely courtyard out front and decorated with artwork from local artist George Raftpoulos, with stylish brass & marble finishes this room is unique.

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The menu is a nice balance of healthy and decadent dishes matched with a short but good wine list of local sips and well-chosen imports.

GM Dan and his team are a friendly lot who know how to welcome guests and show true hospitality. We are looking forward to trying the seasonal pasta specials  matched with a fine wine.

Just hit the BOOK NOW button below if you want to come and check it out in good company. And stay tuned for more venue announcements soon.