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Crafty Dining - it's a wrap!

There is something very magical and special about being in a store at night. Like all the merchandise might come alive at any second! That's how it felt on our recent Crafty Dining in Redfern with 19 guests crammed into each of the Redfern design & fashion stores.

Thank you so much to all the stores, restaurants and bars who took part. And our guests who were so enthusiastic and attentive all night, it was great to meet you.

Thanks also to Sydney Craft Week and Good Food Month for having us as part of your respective festival programmes.

And now for summer!

Announcing: Surry Hills Tasting Trail

In the lead-up to the Surry Hills Festival, Surry Hills Creative Precinct and The Sydney Connection proudly present our first Surry Hills Spring Tasting Trail.

Showcasing the Devonshire and Crown Street precinct as a premium inner-city dining destination for locals & visitors alike. Highlighting the diverse range of cultures and cooking styles available in the hood.

Kick-off with a vino and antipasto at Essenza Italian or Thai treats at Muum Maam, right in the heart of the restaurant sector of our vibrant inner city community. Then spring from one restaurant to another, visiting three other venues, with your local guide and experiencing an entrée size dish at each. Finish the evening with a decadent dessert cocktail or a well-dressed gelato and a new group of food-loving friends.

Featuring:

Alchemy | Essenza Italian | The Bishop  SOLD OUT!

Lil’ Darlin | Mama's Buoi| Muum Maam LIMITED TICKETS REMAINING

LIMITED TICKETS AVAILABLE

Tickets $79.00* + booking fee

* Does not include all beverages

Introducing Paperbird

Paperbird's famous Korean Fried

We are thrilled to announce that Paperbird are now part of our Potts Point Dining Walk tour route. The savvy green dining room will be hosting us for entrees or mains. Looking forward to introducing our guests to some of best Modern Korean in town.

Expect beautiful textures and rich flavours in the form of acorn flour noodles with black truffle and enoki. Eggplant with black pepper, dried scallop & cashew, Bibimbap: braised beef cheek with black bean, rice, nori, egg yolk & kohlrabi kimchi or shrimp brined fried chicken, soy & syrup served with rice and miso soup. Perfect winter fare.